Andy Herbach is the author of the Eating & Drinking series of menu translators and restaurant guides, including Eating & Drinking in Italy , Eating & Drinking in Paris , and Eating & Drinking in Spain and Portugal . He is also the co-author of Wining & Dining in Paris and
Wining & Dining in Italy. Andy also is the author of Open Road Publishing's Best of guides to Paris, Provence and the French Riviera, and Spain.
Karl Raaum is the co-author of the Wining & Dining guides. He has also contributed to guides to Provence, Spain, Amsterdam, and Berlin.
The authors reside in Palm Springs, California.
The books found on this website are published by Open Road Publishing and distributed by Simon & Schuster.
You can check out other books published by Open Road by visiting their website at www.openroadgudies.com.
You can e-mail the authors at firstname.lastname@example.org.